@article{IJIAS-18-188-08,
author = {Okandzé MBAMA and Joseph MPIKA and Marcel ANDZOUANA and ATTIBAYÉBA},
title = {{Variation in phenolic compound contents during ripening of Grewia coriacea fruits}},
journal = {International Journal of Innovation and Applied Studies},
volume = {24},
year = {2018},
pages = {1849--1858},
issue = {4},
number = {4},
issn = {2028-9324},
url = {http://www.ijias.issr-journals.org/abstract.php?article=IJIAS-18-188-08},
abstract_html_url = {http://www.ijias.issr-journals.org/abstract.php?article=IJIAS-18-188-08},
pdf_url = {http://www.issr-journals.org/xplore/ijias/0024/004/IJIAS-18-188-08.pdf},
document_type={Article},
source={www.issr-journals.org}
}

