@article{IJIAS-23-228-09,
author = {N’Gbo Martin Luthère King and Disseka William Kwithony and Tchumou Messou and Kouamé Lucien Patrice},
title = {{Physical and organoleptic characteristics of eggs and meat of Japanese quails fed on three (3) different diets based on local products in Côte d’Ivoire}},
journal = {International Journal of Innovation and Applied Studies},
volume = {40},
year = {2023},
pages = {1445--1457},
issue = {4},
number = {4},
issn = {2028-9324},
url = {http://www.ijias.issr-journals.org/abstract.php?article=IJIAS-23-228-09},
abstract_html_url = {http://www.ijias.issr-journals.org/abstract.php?article=IJIAS-23-228-09},
pdf_url = {http://www.issr-journals.org/xplore/ijias/0040/004/IJIAS-23-228-09.pdf},
document_type={Article},
source={www.issr-journals.org}
}