@article{IJIAS-25-362-04,
author = {Bala Namata Abba and Amadou Tidjani Ilagouma and Mouhamadou Mounkaila Boureima and Abderrahmane Romane},
title = {{Chemical Composition, Antioxidant activity and Antibacterial activity of Essential oil of Hyptis spicigera Lam. grown in NIGER}},
journal = {International Journal of Innovation and Applied Studies},
volume = {47},
year = {2026},
pages = {634--643},
issue = {4},
number = {4},
issn = {2028-9324},
url = {http://www.ijias.issr-journals.org/abstract.php?article=IJIAS-25-362-04},
abstract_html_url = {http://www.ijias.issr-journals.org/abstract.php?article=IJIAS-25-362-04},
pdf_url = {http://www.issr-journals.org/xplore/ijias/0047/004/IJIAS-25-362-04.pdf},
document_type={Article},
source={www.issr-journals.org}
}